For those of you who haven't heard the news yet, I just started at Bourbon & Branch this week. Which means, I've been studying all week and trying to get up to speed with their cocktail menu (or should I say cocktail book).
I'm pretty excited for the opportunity to be working in San Francisco and being a lot closer to the heart of the California cocktail community. Its definitely gonna be nice to be able to just drop into Nopa or Berretta and have a drink without having to make the trek all the way from Sacramento.
I don't have my permanent schedule yet, but as of now it looks like I am going to be there Monday, Wednesday and Friday nights, so if you are in the area around than drop by and give me a shout.